52 of the Healthiest Superfoods
Step into any supermarket and you'll see thousands of labels shouting good-health claims: Whole grains! No trans fats! Essential vitamins and minerals! But figuring out what really is part of a healthy diet is getting harder and harder in these days of information overload. And it shows in the sobering statistics: 68% of Americans are overweight or obese—which is a big reason more of us are developing diseases such as diabetes, and at younger ages.
To fight off disease, fill up on these nutrient-packed foods instead. Feel more energetic and even lose weight.
52 Superfoods
- Eggs Each egg has 6 grams of protein but just 72 calories. No wonder researchers at Pennington Biomedical Research Center in Baton Rouge, Louisiana, found that eating eggs for breakfast (as part of a low-cal diet) helps you slim down.
- Tomato sauce It's loaded with lycopene, which makes your skin look younger and keeps your heart healthy. In fact, a Harvard study found that women with the most lycopene in their blood reduced their risk of a heart attack by 34%.
- Dried plums (prunes) They're packed with polyphenols, plant chemicals that have been shown to boost bone density by stimulating your bone-building cells.
- Walnuts Just 14 walnut halves provide more than twice your daily dose of alpha-linolenic acid, an omega-3 fat that's been shown to improve memory and coordination.
- Brussels sprouts They have more glucosinolates (compounds that combat cancer and detoxify our bodies) than any other vegetable. For a side dish that will make you wonder why you've been avoiding them, slice each one into quarters, then sauté in olive oil with chopped sweet Vidalia onions.
- Acai juice A glass or two of this anthocyanin-rich berry juice can dramatically boost the amount of antioxidants in your blood, say Texas A&M University researchers.
- Apples They contain quercetin, an antioxidant that may reduce your risk of lung cancer.
- Bok choy This calcium-rich veggie can protect your bones and may even ward off PMS symptoms.
- Steel-cut oats Because they're less processed than traditional oats, they're digested more slowly—keeping you full all morning long.
- Salmon You'll get all the heart-smart omega-3s you need in a day from just 3 oz.
- Avocados Their healthy fat keeps you satisfied and helps you absorb other nutrients. For a new twist, brush a halved avocado (pit removed) with olive oil and grill 1 minute. Serve with red onion, sliced grapefruit and balsamic vinegar.
- Spinach A half-cup provides more than five times your daily dose of vitamin K, which helps blood clot and builds strong bones.
- Canned pumpkin It's filled with natural cancer fighters alpha- and beta-carotene.
- Cauliflower White foods can be good for you! This one is packed with cancer-fighting glucosinolates.
- Scallops A 3-oz serving has 14 grams of protein but just 75 calories.
- Collard greens They're exploding with nutrients like vitamin A, zeaxanthin and lutein, which keep your eyes healthy.
- Olives They deliver the same heart-healthy monounsaturated fat you get in olive oil, but for just 7 calories per jumbo olive!
- Brown rice It's a top source of magnesium, a mineral your body uses for more than 300 chemical reactions (such as building bones and converting food to energy).
- Oysters These keep your immune system strong. A 3-oz serving (about 6 oysters) dishes up a quarter of your daily iron, plus nearly twice the zinc and all the selenium you need in a day.
- Edamame One cup has a whopping 22 grams of plant protein, as well as lots of fiber, folate and cholesterol-lowering phytosterols.
- Strawberries They're loaded with ellagitannins, phytochemicals that may halt the growth of cervical and colon cancers.
- Lentils A great source of meat-free protein, a half-cup of cooked lentils also gives you nearly half your daily folate, a B vitamin that protects a woman's unborn baby from neural tube defects.
- Bran flakes Their whole grains keep your heart in tip-top shape by reducing inflammation and melting away belly fat.
- Kiwifruit (kiwi) Italian researchers found that it reduces asthma-related wheezing, thanks to its high vitamin C content (one kiwi has 110% of your daily requirement).
- Black beans They're loaded with protein, fiber, and flavonoids—antioxidants that help your arteries stay relaxed and pliable.
- Sunflower seeds A quarter-cup delivers half your day's vitamin E, which keeps your heart healthy and fights infection.
- Sardines 3 oz provide more than 100% of your daily vitamin D. Sardines are also a top source of omega-3 fats. Try adding mashed canned sardines to marinara sauce and serving over whole-wheat pasta.
- Asparagus A half-cup supplies 50% of your daily bone-building vitamin K and a third of your day's folate, it's a natural diuretic so it banishes bloating, too.
- Bananas They're loaded with several kinds of good-for-you fiber, including resistant starch (which helps you slim down).
- Broccoli sprouts They have 10 times more of the cancer-preventing compound glucoraphanin than regular broccoli.
- Fat-free milk With a third of the calcium and half the vitamin D you need in a day, plus 8 grams u of muscle-building protein, it's the ultimate energy drink.
- Baked potatoes Each one packs a megadose of blood-pressure–lowering potassium—even more than a banana.
- Sweet potatoes Half of a large baked sweet potato delivers more than 450% of your daily dose of vitamin A, which protects your vision and your immune system.
- Flaxseed Not only is flaxseed loaded with plant omega-3s, it also has more lignans (compounds that may prevent endometrial and ovarian cancer) than any other food. Store ground flaxseed in your refrigerator and sprinkle on yogurt, cold cereal or oatmeal.
- Greek yogurt It has twice the protein of regular yogurt.
- Dried tart cherries Researchers at Michigan State University found their potent anthocyanins help control blood sugar, reduce insulin and lower cholesterol.
- Wheat germ A quarter-cup gives you more than 40% of your daily vitamin E and immune-boosting selenium.
- Whole-wheat english muffins You get 4 ½ grams of fiber for only 134 calories.
- Tea, green and black tea prevent hardening of the arteries, according to researchers at the University of Scranton.
- Peanut butter This smart spread has arginine, an amino acid that helps keep blood vessels healthy.
- Blackberries The king of the berry family boasts more antioxidants than strawberries, cranberries or blueberries.
- Mustard greens These "greens" (actually a cruciferous veggie) are a top source of vitamin K. For a tasty pesto, chop them in a food processor with garlic, walnuts, Parmesan and olive oil.
- Grapes They're a leading source of resveratrol, the plant chemical responsible for the heart-healthy benefits of red wine.
- Soy milk A good source of vegetable protein, calcium-enriched soy milk has as much calcium and vitamin D as cow's milk.
- Brazil nuts They have more selenium than any other food. One nut delivers your entire day's worth!
- Canola oil A Tbsp of this heart-healthy oil has all the alpha-linolenic acid you need in a day, plus two different forms of vitamin E.
- Blueberries They improve memory by protecting your brain from inflammation and boosting communication between brain cells.
- Oranges One orange supplies more than 100% of the vitamin C you need in a day. It's also a good source of calcium and folate.
- Watercress With just 4 calories per cup, this cruciferous veggie delivers a hefty dose of vitamin K, zeaxanthin, lutein, beta-carotene and cancer-fighting phytochemicals.
- Turkey breast It has 20 grams of satisfying protein but just 90 calories per 3-oz serving.
- Barley A top source of beta-glucan, a fiber that lowers cholesterol and helps control blood sugar.
- Shiitake mushrooms One serving (about ¼ lb) provides as much vitamin D as you'd get from a glass of milk.