10 Smoothie Bowl Recipes To Change The Way You Eat Breakfast

10 Smoothie Bowl Recipes To Change The Way You Eat Breakfast

They’re all the rage on Instagram tempting us with their gorgeous colors, healthy ingredients and superfood toppings! 

So today we’re sharing 10 of our current favorites to get you inspired!

Simply combine these ingredients to suit your taste or come up with your own amazing blends. The combinations are endless!

1. Pink Beet Smoothie Bowl

Blend half a cooked, peeled beetroot, with apple, white tahini, oat (or nut) milk, maca powder, and banana. Top with your favorite berries.

2. Chia Pudding Smoothie Bowl

Combine chia seeds soaked overnight in plant milk or organic yogurt with apple, berries, vanilla, a medjool date, a little coconut sugar, and nut milk. Top with raw chocolate chunks, raspberries and mint. 

3. Mango Banana Lemon Smoothie Bowl

Blend frozen mango chunks, banana, almond milk, lemon juice and maca powder. Top with mint leaves, flaxseeds, and pepitas.

4. Chocolate Maca Chia Pudding Bowl

We recreated this bowl by combining raw cacao, nut milk, chia seeds, maca and dates. Top with coconut, peanut butter, walnuts & banana.

5. Super Green Smoothie Bowl

Blend avocado, frozen banana, frozen mixed berries, spinach, kale, nut milk and flaxseed meal, with optional nut butter.

6. ‘Fruits on Fruits on Fruits’ Bowl

Blend frozen bananas with maca powder and fresh vanilla bean. Top with plenty of fresh cut fruits. 

7. Protein Smoothie Bowl

Mix a serve of vegan protein powder (We use Superfood Protein) and mix with a frozen banana, berries and almond milk. Sprinkle with coconut.

8. Raw Buckwheat and Wild Blueberry Porridge

Combine banana, wild blueberries, buckwheat groats, oat or nut milk, flax seeds, cardamom, maca and your favorite toppings.


9. Açai Rainbow Bowl

Simply blend bananas, frozen berries, açai and almond milk and top it with lots of fresh fruit and maybe some homemade granola.

10. Mango Ginger Good Eats Bowl

Blend almond milk, frozen banana, frozen mango, 2 scoops of vegan protein (we use Superfood Protein), ground ginger plus toppings: banana coins, pumpkin seeds, granola, and cinnamon raisin peanut butter.